Community Coffee

ROAST 1: "Cafe Special blend"


Is designed to highlight coffee beans known for their sweeter profile. After harvesting, the coffee is allowed to dry naturally in the sun, locking in flavor unique to South and Central America. We roast this coffee to a medium-dark color to bring out notes of caramel and cocoa, giving you the taste of your favorite caf? right at home.

ROAST 2: "Caf? de Olla blend"


Is a traditionally Mexican way of preparing coffee, and you can see why it has become a staple around the world. It has layers of flavor including spice of cinnamon, subtle notes of dark chocolate and vanilla. Sweeten for an indulgent coffee treat.

ROAST 3: "Dark and Bold Intense blend"


Savor the flavors created in this expert blend of Central and South American coffees. The tropical climate and high elevation produce a deep, fragrant aroma and intense taste.

ROAST 4: "Mardis Gras King Cake blend"


A festive flavored coffee creates a sweet, indulgent cup with a satisfying finish. Enjoy this perfectly balanced blend of cinnamon and vanilla flavored coffee. Let the good times roll!

ABOUT
We are a 105 year-old family-owned coffee company that originated in Baton Rouge, Louisiana. Our founder "Cap" Saurage opened a general store in 1919 to serve patrons of his community his special blend of coffee. Four generations later the Saurage family is still selecting, roasting and perfecting great-tasting blends for coffee lovers everywhere. We source our beans at coffee farms around the globe and taste the finished product at our own kitchen table.

Contact
kvaldez@communitycoffee.com